Mango oat pudding

Ingredients

Make this recipe in advance. Lasts five days in the fridge.

• ½ cup oats
• ½ cup almond milk
• 1 t chia seeds
• 2 tablespoon low fat vanilla yoghurt – no sugar added
• 4 small frozen mango pieces
• Honey (to drizzle on top)

Method

1. Mix the oats, milk and yoghurt in a bowl.
2. Stir in the chia seeds.
3. Serve in a bowl and add mango pieces on top
4. Drizzle with honey.